Fresh Tortellini, 250 gr.
Ready-made typical Modena Cotechino or pork sausage, 500 gr.
Organic lentils, 250 gr.
Original Italian Spaghetti, 500 gr.
Tomato and sauce traditional recipe, 180 gr.
Ring-shaped cake of Modena with prune jam filling, 200 gr.
Rum flavoured chocolate from Cuneo tradition
Hazelnut Nougat, 150 gr.
Lambrusco wine from Sorbara DOC, 750 ml.