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Traditional almond sweets from Modena 8.8 oz

These very soft and fragrant, handmade sweets are typical of traditional local cooking. They are...

Wild black cherry tart is a speciality dating far back in the history of Modenese cuisine. The...

Our "Sbrisolona" cake is made according to an ancient recipe from the rural tradition of Mantua...

Modena handmade Tortelli Dolci are prepared with genuine ingredients. Flour, eggs, sugar, milk...

Handmade sweet Tortelli Dolci are prepared with genuine ingredients. Flour, eggs, sugar, milk...

The unique flavour of Croccante reminds us of the fairs, feasts, market stalls...

The Canestrelli are typical biscuits from Liguria. It is said, that they were once prepared at...

Ofelle were first produced at the end of the 19th century in Parona, a small village near...

As opposed to honey, which is produced from flower nectar, honeydew is made from sap. This is...

Coffee is bought directly in the country of origin from choice suppliers who guarantee absolute...